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DENOMINATION

IGT Marche Sauvignon

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GRAPE VARIETY

100% Sauvignon

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Soil

The vineyards are situated on soils with a medium heavy composition, with a calcareous tendency. The layout of the plantations is at an altitude between 300 and 500 m above sea level, with a south-southwest exposure. The training system is a simple guyot, with 5500 vines per hectare.

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Training System

Simple guyot

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Planting Density

5500 vines per hectare

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Harvest

The 2024 vintage is characterized by a winter with not too cold temperatures, a spring with very high temperature peaks, and a very hot and dry summer. The harvest begins on August 5, with an average yield per hectare of 6000 kilograms of grapes equivalent to 3300 liters of wine. (Wine yield 55%)

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Analytical Data at Bottling

Alcohol 12.6% Vol.; pH 3.04; Total Acidity 7.7 grams/liter; Volatile Acidity 0.22 grams/liter.

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Bottling

May 12, 2020

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Sulfites

Total Sulfur Dioxide below 65 milligrams/liter (legal maximum limit: 200 milligrams/liter).

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Price

15,00

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